BEGIN:VCALENDAR
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PRODID:-//Spoonful - ECPv5.14.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Spoonful
X-ORIGINAL-URL:https://spoonful.sg
X-WR-CALDESC:Events for Spoonful
BEGIN:VTIMEZONE
TZID:Asia/Singapore
BEGIN:STANDARD
TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:+08
DTSTART:20170101T000000
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END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Asia/Singapore:20170412T103000
DTEND;TZID=Asia/Singapore:20170412T123000
DTSTAMP:20260518T162851
CREATED:20170328T043438Z
LAST-MODIFIED:20170329T021958Z
UID:2507-1491993000-1492000200@spoonful.sg
SUMMARY:Make you own tableware! -Porcelain Art Class- Morning Session
DESCRIPTION:Dress your tables to impress! Learn all about Tableware Porcelain Art classes by culinary and lifestyle coordinator\, Ms Rina Shinkawa! This class will be a hands-on class on designing porcelain arts for tableware. It is suitable for beginners who are interested in porcelain arts! \n\n\nThere are 2 available sessions per day – This is the morning class at 10:30-12:30.   \nThe class fee includes lesson fee and materials. \nOther Porcelain Arts class dates are also available:  \n\nThur 6 April 2017 Morning Session | Afternoon Session\nSat 8 April 2017  Morning Session | Afternoon Session\nWed 12 April 2017  Afternoon Session\nWed 19 April 2017 Morning Session | Afternoon Session\n\n  \nポーセラーツレッスン \n好きな柄を選び、組み合わせ、世界に一つだけのオリジナルの食器作り体験しませんか？ \nハンドメイドの食器で、より楽しい食卓になります。赤ちゃん連れ、親子レッスンも可。(お問い合わせください。) \n2名様以上開催 \n材料費レッスン費全て込み70ドル \n日程2時間程 10:30-、13:30- (二部) \n4/6(木) 　午前　・ 午後 \n4/8（土）午前　・午後 \n4/12(水)　　午後 \n4/19(水)　午前　・　午後 \n  \n上記以外の日程ご希望の方はお問い合わせください。 table@alchemist.sg \n \nAbout The Instructor\n \nRina Shinkawa Profile\n \n \n \n \n \n \n \n \n \n \n \n \n \n \nSpoonful’s Culinary Instructor Rina Shinkawa specializes as a Food and Lifestyle Coordinator. Her expertise lies in organizing and teaching popular table coordination classes. She has been holding these advanced classes and worked as lecturers and assistants for popular TV network Nippon Television since her time in Tokyo. Rina acquired her qualifications and experience at Food Space Project Co.Ltd (食空間プロジェクト株)\, Marinaaze Interior CPS as a coordinator\, and FSPJ certified salon and has even been featured in several media! She now stays in Singapore and organizes table coordination classes for Spoonful members.\n\n \n \nTERMS & CONDITIONS\n1. GENERAL INFORMATION\nThis class is opened for attendees 18 years old and above only. Spoonful will send future class info or promotion info via e-mail to the attendees after the class.\n \n2. RISK ACKNOWLEDGEMENT\nYou agree to comply with and abide by Spoonful’s safety and health directions\, fire and safety regulations. The event organizer “Spoonful (Alchemist Pte Ltd)” is not responsible for any personal food allergy. Each attendee must take his/her own responsibility for any allergy. You will fully and truthfully disclose to Spoonful in writing any allergy\, medical condition\, pregnancy\, dietary requirements or other relevant health information pertaining to you at the time of your booking. Any food that you take away should be stored and consumed strictly in accordance with our instructions and guidelines\, and we do not accept any responsibility for any injury or illness resulting from any food taken away.\n \n3. CANCELLATION OF CLASS/EVENT:\nIn the unlikely event that a schedule class or event needs to be cancelled\, Spoonful will give notification 3 working days prior to the event day\, to all the attendees. There will be no refund unless the event itself is cancelled by Spoonful.\n \n4. FORCE MAJEURE:\nShould Spoonful be unable to provide for your class or function due Acts of God or any circumstances beyond the control of Spoonful\, we will not be responsible for any costs\, damages or expenses that you may suffer or incur.\n \n5. RIGHT TO REFUSE\nSpoonful holds the right to refuse an attendee\, or request to be removed from the premises\, if the instructor or any staff member feels that the attendee is intoxicated or may cause harm to themselves or anyone else attending the scheduled class or event.\n \n6. PHOTOGRAPHY & VIDEOGRAPHY: Spoonful (Alchemist Pte Ltd) and its partner may take photographic or video images of activities at events for our advertising\, publicity or sponsorship purposes. Copyright of photos and videos taken by Spoonful & our partners during the event will belong to us. Please inform us in writing prior to the event\, if you do not wish to be included. Failing which you irrevocably waive any and all rights which you may have now or in the future including but without limitation any of your rights under the Copyright Act as may be amended from time to time or any similar laws of any jurisdiction\, and acknowledge Spoonful and its partners’ right to use your name\, likeness and voice and any biographical details\, photographs and recordings of you in all media and formats throughout the universe including but not limited to Spoonful’s website and in advertising\, publicity\, or sponsorship.\n 
URL:https://spoonful.sg/event/make-you-own-tableware-porcelain-art-class-morning-session-3/
CATEGORIES:Featured Spoonful Workshop Events,Spoonful Workshops
ATTACH;FMTTYPE=image/jpeg:https://spoonful.sg/wp-content/uploads/2017/02/Porcearts_01.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Singapore:20170412T133000
DTEND;TZID=Asia/Singapore:20170412T153000
DTSTAMP:20260518T162851
CREATED:20170328T044225Z
LAST-MODIFIED:20170329T022029Z
UID:2512-1492003800-1492011000@spoonful.sg
SUMMARY:Make you own tableware! -Porcelain Art Class- Afternoon Session
DESCRIPTION:Dress your tables to impress! Learn all about Tableware Porcelain Art classes by culinary and lifestyle coordinator\, Ms Rina Shinkawa! This class will be a hands-on class on designing porcelain arts for tableware. It is suitable for beginners who are interested in porcelain arts! \n\n\nThere are 2 available sessions per day – This is the afternoon class at 13:30-15:30.  \nThe class fee includes lesson fee and materials. \nOther Porcelain Arts class dates are also available:  \nThe class fee includes lesson fee and materials. \nOther Porcelain Arts class dates are also available:  \n\nThur 6 April 2017 Morning Session | Afternoon Session\nSat 8 April 2017\, Morning Session | Afternoon Session\nWed 12 April 2017 Morning Session \nWed 19 April 2017 Morning Session | Afternoon Session\n\n  \nポーセラーツレッスン \n好きな柄を選び、組み合わせ、世界に一つだけのオリジナルの食器作り体験しませんか？ \nハンドメイドの食器で、より楽しい食卓になります。赤ちゃん連れ、親子レッスンも可。(お問い合わせください。) \n2名様以上開催 \n材料費レッスン費全て込み70ドル \n  \n日程2時間程 10:30-、13:30- (二部) \n4/6(木) 　午前　・　午後 \n4/8（土）午前　・　午後 \n4/12(水)　午前　 \n4/19(水)　午前　・　午後 \n  \n上記以外の日程ご希望の方はお問い合わせください。 table@alchemist.sg \n \nAbout The Instructor\n \nRina Shinkawa Profile\n \n \n \n \n \n \n \n \n \n \n \n \n \n \nSpoonful’s Culinary Instructor Rina Shinkawa specializes as a Food and Lifestyle Coordinator. Her expertise lies in organizing and teaching popular table coordination classes. She has been holding these advanced classes and worked as lecturers and assistants for popular TV network Nippon Television since her time in Tokyo. Rina acquired her qualifications and experience at Food Space Project Co.Ltd (食空間プロジェクト株)\, Marinaaze Interior CPS as a coordinator\, and FSPJ certified salon and has even been featured in several media! She now stays in Singapore and organizes table coordination classes for Spoonful members.\n\n\n  \nTERMS & CONDITIONS\n1. GENERAL INFORMATION\nThis class is opened for attendees 18 years old and above only. Spoonful will send future class info or promotion info via e-mail to the attendees after the class.\n \n2. RISK ACKNOWLEDGEMENT\nYou agree to comply with and abide by Spoonful’s safety and health directions\, fire and safety regulations. The event organizer “Spoonful (Alchemist Pte Ltd)” is not responsible for any personal food allergy. Each attendee must take his/her own responsibility for any allergy. You will fully and truthfully disclose to Spoonful in writing any allergy\, medical condition\, pregnancy\, dietary requirements or other relevant health information pertaining to you at the time of your booking. Any food that you take away should be stored and consumed strictly in accordance with our instructions and guidelines\, and we do not accept any responsibility for any injury or illness resulting from any food taken away.\n \n3. CANCELLATION OF CLASS/EVENT:\nIn the unlikely event that a schedule class or event needs to be cancelled\, Spoonful will give notification 3 working days prior to the event day\, to all the attendees. There will be no refund unless the event itself is cancelled by Spoonful.\n \n4. FORCE MAJEURE:\nShould Spoonful be unable to provide for your class or function due Acts of God or any circumstances beyond the control of Spoonful\, we will not be responsible for any costs\, damages or expenses that you may suffer or incur.\n \n5. RIGHT TO REFUSE\nSpoonful holds the right to refuse an attendee\, or request to be removed from the premises\, if the instructor or any staff member feels that the attendee is intoxicated or may cause harm to themselves or anyone else attending the scheduled class or event.\n \n6. PHOTOGRAPHY & VIDEOGRAPHY: Spoonful (Alchemist Pte Ltd) and its partner may take photographic or video images of activities at events for our advertising\, publicity or sponsorship purposes. Copyright of photos and videos taken by Spoonful & our partners during the event will belong to us. Please inform us in writing prior to the event\, if you do not wish to be included. Failing which you irrevocably waive any and all rights which you may have now or in the future including but without limitation any of your rights under the Copyright Act as may be amended from time to time or any similar laws of any jurisdiction\, and acknowledge Spoonful and its partners’ right to use your name\, likeness and voice and any biographical details\, photographs and recordings of you in all media and formats throughout the universe including but not limited to Spoonful’s website and in advertising\, publicity\, or sponsorship.\n 
URL:https://spoonful.sg/event/make-you-own-tableware-porcelain-art-class-afternoon-session-3/
LOCATION:Near Raffles Place MRT\, Actual Venue address will be sent to attendees after registration 
CATEGORIES:Featured Spoonful Workshop Events,Spoonful Workshops
ATTACH;FMTTYPE=image/jpeg:https://spoonful.sg/wp-content/uploads/2017/03/Porcearts_03.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Singapore:20170412T190000
DTEND;TZID=Asia/Singapore:20170412T230000
DTSTAMP:20260518T162851
CREATED:20170317T140405Z
LAST-MODIFIED:20170317T140405Z
UID:2204-1492023600-1492038000@spoonful.sg
SUMMARY:World Gourmet Summit 2017 - Urban Farming & Sustainability: A Farm-Fresh Cocktail & Culinary Experience
DESCRIPTION:Urban Farming & Sustainability: A Farm-Fresh Cocktail & Culinary Experience\nGet inducted into the world of urban farming with a talk by award-winning food garden specialists\, Edible Garden City\, followed by a four-course dinner with cocktail pairing—featuring freshly-foraged ingredients straight from local soilby Head Chef Russell Misso and Group Bar Manager Joe Schofield.**TEXTURES OF POTATOcrushed potato & curry croquette\, sweet potato & pepper puree\,yam chip\, crispy cereal\, coconut gel**CONFIT CHICKEN RAVIOLIshitake puree\, black pepper consomme\, garden greens**5 SHADES OF GREYroasted grey mullet\, white carrot puree\, charcoal quinoa\,veloute of mullet\, pickled radish**CALAMANSI SPONGE CAKEbandung sorbet**Information shown may not reflect recent changes. Please check with each restaurant for current hours\, pricing\, and menu information.\n \nPrice: $128++ pp with cocktail pairing$88++ pp without pairing* Menu subject to change without prior notice \nAVAILABLE\nPromo Code: WGSFA\n \nABOUT VENUE:\n \n \n\n\n\n\n\nSprawling over 35\,000 square feet on the edge of Minden Road\, this revolutionary experiential space is a green mix of urban farmland right in the heart of Singapore\, and a horticultural hub. Open Farm Community (OFC) is established with the goal to help Singaporeans make a deeper and more meaningful connection with food and farming. At the core of OFC is an interactive\, content-rich programme that explores the communal pleasures of fresh produce\, renewable agricultural practices\, and an encouragement to actively reflect on food in all its dimensions. Its sprawling outdoor and covered spaces incorporate a coffee bar\, fresh juice and cocktail bar\, as well as educational breakout spaces alongside group activities such as lawn bowling and table tennis.  \nOFC is a timely response to increasing disconnect between most urban communities with nature generally\, and specifically\, with the way we eat – what we eat\, and how we eat. Above all\, it is a celebration of local farmers\, creative chefs\, and delicious seasonal fare. \nThese progressive initiatives will be unveiled in stages\, but the DNA is clear. This unique venture is designed to provide families\, foodies and gourmets alike with a transformational opportunity to learn about food and the role it should play in a modern eco-system that is saturated with processed ingredients\, imported produce\, and unsustainable farming practices.  \n\n\n\nAddress:\n130E Minden Rd\, Singapore 248819\n\n\nTel:\n+65 6471 0306\n\n\nEmail:\nenquiries@ofcsingapore.com.sg\n\n\nWebsite:\nwww.openfarmcommunity.com\n\n\nBusiness Hours:\nMonday – FridayLunch: 12.00nn to 4.00pmDinner: 6.00pm to 10.00pm \nSaturdays\, Sundays & Public HolidaysLunch: 11.00am to 4.00pmDinner: 6.00pm to 10.00pm \nCafé:Monday – Friday: 8.00am to 9.00pm
URL:https://spoonful.sg/event/world-gourmet-summit-2017-urban-farming-sustainability-a-farm-fresh-cocktail-culinary-experience/
LOCATION:Open Farm Community\, 130E Minden Rd\, Singapore 248819
CATEGORIES:Featured Singapore Culinary Events,Singapore Culinary Events
ATTACH;FMTTYPE=image/jpeg:https://spoonful.sg/wp-content/uploads/2017/03/WGS-2017-Open-Farm-Community.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Singapore:20170412T190000
DTEND;TZID=Asia/Singapore:20170412T230000
DTSTAMP:20260518T162851
CREATED:20170317T140757Z
LAST-MODIFIED:20170317T140757Z
UID:2209-1492023600-1492038000@spoonful.sg
SUMMARY:World Gourmet Summit 2017 - Salted & Hung X Stockade
DESCRIPTION:Salted & Hung X Stockade\n“Contemporary Australian restaurant Salted & Hung presents a new edition of its signature beer pairing dinner with New South Wales-based craft beer brewery\, Stockade Brewing Co. Featuring a specially created menu by Chef Drew paired with an all-new range of beers\, the Australian craft brews were specifically chosen to pair with each course of the convivial restaurant’s innovative cuisine.” **SnackHAMACHIbacon dashi & kohlrabiThe Sesh – golden session ale**WAGYU BRESAOLAportobello & confit eggRoly – smoked jalapeno porter **SAUSAGESpickled cabbage & cured egg yolkRare Ink – session stout**PRAWNSbutter & wakameMysterio – iipa**WESTHOLME WAGYU FLANKxo garnish & pickled cabbageDuel – hoppy lager**PAVLOVAnasturtium & blood orangeFallen Angel – chilli mocha pale stout**Information shown may not reflect recent changes. Please check with each restaurant for current hours\, pricing\, and menu information.\n \nPrice: $108++ pp* Menu subject to change without prior notice \nAVAILABLE\nPromo Code: WGSFA\n \nABOUT VENUE:\n\n\n\n\n\nSalted & Hung is a contemporary Australian restaurant with a menu of strong focus on in-house curing and grilling. Leading the culinary direction at Salted & Hung is award-winning Executive Chef Drew Nocente\, whose Italian-Australian background has greatly influenced the menu\, as shown with his forte in his traditional curing methods fuelled together with his passion for fire\, coal and showcasing quality produce on the grill. The highlight of the menu revolves around a luscious array of cuts that are derived from all parts of the animal\, with elements of smoking\, curing and pickling in every dish using the aid of modern instruments to maintain the integrity of flavours \n\n\n\nAddress:\n12 Purvis Street\, Singapore 188591\n\n\nTel:\n+65 6358 3130\n\n\nEmail:\ninfo@saltedandhung.com.sg\n\n\nWebsite:\nsaltedandhung.com.sg\n\n\nBusiness Hours:\nMonday-Friday11.30am-2.30pmLast order at 2.00pm5.00pm-10.30pmLast order at 10.00pmSaturday 11.30am-4.00pmLast order at 3.30pm6.00pm-10.30pmLast order at 10.00pm\n\n\nCuisine:\nContemporary Australian
URL:https://spoonful.sg/event/world-gourmet-summit-2017-salted-hung-x-stockade/
CATEGORIES:Featured Singapore Culinary Events,Singapore Culinary Events
ATTACH;FMTTYPE=image/jpeg:https://spoonful.sg/wp-content/uploads/2017/03/WGS2017-Salted-Hung.jpg
END:VEVENT
END:VCALENDAR