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PRODID:-//Spoonful - ECPv5.14.1//NONSGML v1.0//EN
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METHOD:PUBLISH
X-WR-CALNAME:Spoonful
X-ORIGINAL-URL:https://spoonful.sg
X-WR-CALDESC:Events for Spoonful
BEGIN:VTIMEZONE
TZID:Asia/Singapore
BEGIN:STANDARD
TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:+08
DTSTART:20190101T000000
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BEGIN:VEVENT
DTSTART;TZID=Asia/Singapore:20190330T103000
DTEND;TZID=Asia/Singapore:20190330T130000
DTSTAMP:20260428T161252
CREATED:20190311T042621Z
LAST-MODIFIED:20190311T042621Z
UID:8666-1553941800-1553950800@spoonful.sg
SUMMARY:OUE Social Kitchen - Beef Wellington
DESCRIPTION:Fully booked on the first run\, now it is back! \n  \nOn 30MAR\, SAT\, from 1030AM – 1PM\, finishing off your month of March by making your very own DECONSTRUCTED BEEF WELLINGTON from scratch\, after which\,  reward yourself with a complimentary pint of draught beer at $50/PAX. \n  \nDon’t miss it AGAIN! Make your reservation today! \nResident chef’s guidance\, recipe\, and ingredients provided for! \n  \nPs\, it’s our job to clean up after you! \n\n\n\n\nVisit OUE Social Kitchen at Downtown Gallery or follow on Facebook to find out more!\nPictures are for illustration purposes only\nStrictly no refunds\, exchange or cancellations allowed\nClass will commence with a minimum of 5 pax \n\n\nTERMS & CONDITIONS APPLY \n\n\n 
URL:https://spoonful.sg/event/oue-social-kitchen-beef-wellington/
LOCATION:OUE Social Kitchen\, 6a Shenton Way #03-02/03\, 068809\, Singapore
CATEGORIES:Featured Singapore Culinary Events,Singapore Culinary Events
ATTACH;FMTTYPE=image/jpeg:https://spoonful.sg/wp-content/uploads/2019/03/Beef-Wellington.jpg
ORGANIZER;CN="OUE%20Social%20Kitchen":MAILTO:socialkitchen@oue.com.sg
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BEGIN:VEVENT
DTSTART;TZID=Asia/Singapore:20190330T150000
DTEND;TZID=Asia/Singapore:20190330T220000
DTSTAMP:20260428T161252
CREATED:20190314T023601Z
LAST-MODIFIED:20190314T023601Z
UID:8700-1553958000-1553983200@spoonful.sg
SUMMARY:One Farrer Hotel & Spa’s 9th Edition Food Street
DESCRIPTION:The highly anticipated 9th edition of One Farrer Food Street is finally happening! The first of 2019\, this upcoming Food Street will present a food carnival with a medley of local flavours and unexpected twists to some of the Singapore favourites! \nSoak up the atmosphere and relish in the best of local flavours with your family and friends. Grab freshly grilled a la minute Turmeric Chicken that’s guaranteed juicy within. It comes with a kick-ass spicy homemade belachan chili that packs a nice fiery kick when eaten together with the tender and flavorful chicken thigh. \nLocal classics such as Penang Assam Laksa\, Stir-fried Carrot Cake\, and Char Kway Teow will also be available. For desserts\, do not forget to save space for some refreshing citrusy goodness of Aiyu Jelly and a slice of traditional Pandan Kaya Roll. \nSpend the night with great food\, fun\, and games including Ring Toss and Goli Panjang and bond over great food with family and friends exclusively for 2 nights only. \nFood Carnival will be happening on the following dates: \nFriday\, 29 March 2019 (5pm – 10pm) \nSaturday\, 30 March 2019 (3pm – 10pm) \nFor ticket sales\, contact fnbevents@onefarrer.com or call 6705 7828.
URL:https://spoonful.sg/event/one-farrer-hotel-spas-9th-edition-food-street-2/
LOCATION:One Farrer Hotel & Spa\, 1 Farrer Park Station Road\,\, 217562\, Singapore
CATEGORIES:Featured Singapore Culinary Events,Singapore Culinary Events
ATTACH;FMTTYPE=image/jpeg:https://spoonful.sg/wp-content/uploads/2019/03/LFS_FoodStreet_Pasar-Malam_mediascreen.jpg
ORGANIZER;CN="%5B%3Aen%5DOne%20Farrer%20Hotel%20%26Spa%5B%3Aja%5DOrigins%20of%20Food%5B%3A%5D":MAILTO:originsoffood@onefarrer.com
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