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PRODID:-//Spoonful - ECPv5.14.1//NONSGML v1.0//EN
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METHOD:PUBLISH
X-WR-CALNAME:Spoonful
X-ORIGINAL-URL:https://spoonful.sg
X-WR-CALDESC:Events for Spoonful
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TZID:Asia/Singapore
BEGIN:STANDARD
TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:+08
DTSTART:20200101T000000
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DTSTART;TZID=Asia/Singapore:20200326T120000
DTEND;TZID=Asia/Singapore:20200326T130000
DTSTAMP:20260427T233723
CREATED:20200224T040702Z
LAST-MODIFIED:20200224T040745Z
UID:11415-1585224000-1585227600@spoonful.sg
SUMMARY:OUE Social Kitchen Lunch Party - Colourful Abacus Seeds (26 Mar)
DESCRIPTION:  \n\nEver wanted to try Hakka cuisine? \nCome down to OUE Social Kitchen to get a taste of authentic Hakka Cuisine! \nThe colours are all natural as well\, so don’t worry about any artificial colours! \n\n\nDate/Time: 16 – 31 Mar (12pm – 1pm) @ $15/pax. \nMenu: Colourful Abacus Seeds \nRecipe\, ingredients\, and guidance from Resident Chef provided for. \nP.S. We will clean up after you! \n\n\nVisit OUE Social Kitchen at Downtown Gallery or follow on Facebook to find out more! \n\n\n\n\n\n\nPictures are for illustration purposes only\nStrictly no refunds\, exchange or cancellations allowed\nThe class will commence with a minimum of 5 pax \n  \n\n\nTERMS & CONDITIONS APPLY \n\n\n\n 
URL:https://spoonful.sg/event/oue-social-kitchen-lunch-party-colourful-abacus-seeds-26-mar/
LOCATION:OUE Social Kitchen\, 6a Shenton Way #03-02/03\, 068809\, Singapore
CATEGORIES:Featured Singapore Culinary Events,Singapore Culinary Events
ATTACH;FMTTYPE=image/jpeg:https://spoonful.sg/wp-content/uploads/2020/02/ABACUSSEEDS_WEB.jpg
ORGANIZER;CN="OUE%20Social%20Kitchen":MAILTO:socialkitchen@oue.com.sg
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DTSTART;TZID=Asia/Singapore:20200326T143000
DTEND;TZID=Asia/Singapore:20200326T170000
DTSTAMP:20260427T233723
CREATED:20200321T223945Z
LAST-MODIFIED:20200323T090158Z
UID:11504-1585233000-1585242000@spoonful.sg
SUMMARY:3S (Super Shochu Spirits )Tasting and Sales Promotion
DESCRIPTION:It is our great pleasure to invite you to 3S Tasting and Sales promotion. \n3S <Super Shochu Spirits> is a hand-crafted specialty Shochu and Awaori Liquor (alcohol 30% or higher) made with special comprehensive attention paid to the manufacturing process. From yeast\, the aging process\, distillation and storage methods\, every process is executed delicately. The end result? Premium Shochu that can be enjoyed like a vintage scotch whiskey. \n  \nHurry and secure your seat today! \n  \n \nParticipating Brewers:\nKotobuki Sake Brewery (Hitoyoshi City\, Kumamoto Prefecture)\,\nAmakusa Sake Brewery (Amakusa City\, Kumamoto Prefecture)\,\nMatsushita Brewery (Kuma County\, Kumamoto Prefecture)\,\nTakada Sake Brewery (Kuma County\, Kumamoto Prefecture) \nContributors:\nSupervision: Mr. Satoshi Kimijima Representative Director\, Kimijimaya Yokohama Co.\, Ltd.\nWorld Strategy: Philippe Fall\, founder of La Liste\nGuest Bartender: Daiki Kanetaka (Owner of D. Bespoke)
URL:https://spoonful.sg/event/3s-tasting-and-sales-promotion/
LOCATION:Trattoria La Vita\, 35 North Canal Road\, #01-01\, Singapore\, 059291
CATEGORIES:Featured Singapore Culinary Events,Singapore Culinary Events
ATTACH;FMTTYPE=image/png:https://spoonful.sg/wp-content/uploads/2020/02/unnamed.png
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