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X-WR-CALDESC:Events for Spoonful
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TZID:Asia/Singapore
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DTSTART;TZID=Asia/Singapore:20200122T110000
DTEND;TZID=Asia/Singapore:20200122T130000
DTSTAMP:20260423T070645
CREATED:20191212T090734Z
LAST-MODIFIED:20200121T011238Z
UID:10734-1579690800-1579698000@spoonful.sg
SUMMARY:Spoonful Chef's Table Series -K's Kitchen at Torkin-
DESCRIPTION:We’re back with another round of Spoonful Chef’s Table Series with Chef Kyota Ishida of Torikin Singapore! Chef will share with us the essential things to cooking professionally!  This is a very fun and concentrated 1.5 hours of cooking demo and hands-on session + lunch\, suitable for all experience levels so beginner cooks are welcomed too. Come and enjoy this culinary sharing session led by Chef Kay of Torikin! \n★ The theme this time is Kanpachi – Japanese Yellowtail. – How to gut\, fillet & cook the Japanese Yellowtail \nWeekend session available on 18 Jan\, Sat. Click here to find out more! \n: \n【Format 】\nMainly Demo & Partially Hands-On\n \n【Programme / Menu 】\n \n― How to gut & fillet the yellowtail \n―Sashimi \n―Shabushabu \n―Braised Yellow Tail \n【Fee】$79 incl. 1 drink (beer or wine) \n  \nThe cooking club is well-received and chef’s engagement makes it feel like a fun cooking show. \nYou could discover lots of professional tips that are not written recipe books or present in online recipes & videos! Come & join us! \nThis class is an informal cooking-interaction session (notes can be taken freely)\, somewhat like a cooking club where like-minded people gather to have fun and learn\, so if you are interested in cooking\, please feel free to join. \n  \nState of the last class: \n  \n \n【Price】S$ 79 (includes 1 drink <wine\, beer or soft drink) / materials included ・ Price varies depending on the content. ) \n  \n[Lecturer]\nMr. Kyota Ishida \nAfter training as a chef\, into the restaurant business world. Currently operates 8 stores in Singapore and Japan. He is also a culinary researcher and specializes in Japanese cuisine (especially local Hakata food!) French\, Spanish\, Italian and Korean. Celebrity and love to cook\, eat and entertain people\, and have many fans! \n【Torikin】 \nA popular Japanese restaurant (Hakata cuisine) in Singapore that has been well-received for its signature Mizutaki” (Hot pot Hakata Style). \n\n\n\nhttps://www.facebook.com/torikinsg/ \n  \n*Images are for reference only（お申込み前に、キャンセル規定・アレルギー等、諸条件をご一読下さい。）\nTERMS & CONDITIONS APPLY
URL:https://spoonful.sg/event/spoonful-chefs-table-series-ks-kitchen-at-torkin-22-jan/
LOCATION:鶏金 TORIKIN\, 205 River Valley Road #01-75 UE Square\, 238274\, Singapore
CATEGORIES:Featured Spoonful Workshop Events,Spoonful Workshops
ATTACH;FMTTYPE=image/jpeg:https://spoonful.sg/wp-content/uploads/2019/12/kampachi.jpg
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