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X-WR-CALDESC:Events for Spoonful
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DTSTART;TZID=Asia/Singapore:20200226T110000
DTEND;TZID=Asia/Singapore:20200226T130000
DTSTAMP:20260422T212824
CREATED:20200131T025030Z
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UID:11078-1582714800-1582722000@spoonful.sg
SUMMARY:Spoonful Chef's Table Series -K's Kitchen at Torkin-
DESCRIPTION:Spoonful Chef’s Table Series with Chef Kyota Ishida of Torikin Singapore! Chef will share with us the essential things to cooking professionally!  This is a very fun and concentrated 1.5 hours of cooking demo(mainly) and hands-on(partially) session + tasting\, suitable for all experience levels so beginner cooks are welcomed too. Come and enjoy this culinary live sharing session led by Chef Kay of Torikin! \n★ The theme this in February – “Korean” \nWeekday session available on 26 Feb\, Wed\, 11am – 1pm. Click here to find out more. \n  \n【Format 】\nMainly Demo & Partially Hands-On\n \n-Please bring a memo pat and a pen\, if you would like to take a note! \n-Aprons will be provided. \n  \n【Programme / Menu 】\n \n-Japchae \n-Samgyeopsal \n-Chige Nabe (Kimchi Pork Stew) \n \n【Fee】$79 incl. 1 drink (beer or wine) \n  \nThe cooking club is well-received and chef’s engagement makes it feel like a fun cooking show. \nYou could discover lots of professional tips that are not written recipe books or present in online recipes & videos! Come & join us! \nThis class is an informal cooking-interaction session and no proper recipe is prepared (notes can be taken freely)\, somewhat like a cooking club where like-minded people gather to have fun and learn\, so if you are interested in cooking\, please feel free to join. \n  \nState of the last class: \n  \n \n[Lecturer]\nMr. Kyota Ishida \nAfter training as a chef\, into the restaurant business world. Currently operates 8 stores in Singapore and Japan. He is also a culinary researcher and specializes in Japanese cuisine (especially local Hakata food!) French\, Spanish\, Italian and Korean. Celebrity and love to cook\, eat and entertain people\, and have many fans! \n  \n【Torikin】 \nA popular Japanese restaurant (Hakata cuisine) in Singapore that has been well-received for its signature Mizutaki” (Hot pot Hakata Style). \nhttps://www.facebook.com/torikinsg/ \n  \n*Images are for reference only \n\nTERMS & CONDITIONS APPLY (Please check before booking the event.)
URL:https://spoonful.sg/event/spoonful-chefs-table-series-ks-kitchen-at-torkin-26-feb/
LOCATION:鶏金 TORIKIN\, 205 River Valley Road #01-75 UE Square\, 238274\, Singapore
CATEGORIES:Featured Spoonful Workshop Events,Spoonful Workshops
ATTACH;FMTTYPE=image/jpeg:https://spoonful.sg/wp-content/uploads/2020/01/chige.jpg
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