- This event has passed.
Yuzu Mango Meringue Tart Master Class with Executive Pastry Chef Winnie Goh
Wednesday 27/06/2018 @ 14:00 - 16:00
$50Named Pastry Chef of the Year at 2018 World Gourmet Summit Awards of Excellence, Executive Pastry Chef Winnie Goh helms the pastry kitchen at Mandarin Orchard Singapore.
Learn how to make her signature pastry -Yuzu Mango Meringue Tart- in this hands on culinary experience.