Events Search and Views Navigation
11:00
[SOLD OUT] Japanese Pastry Master Class! -Ashiya Roll and Flower Chiffon Cake- by Chef Kobayashi & Chef Tounaka
About The ClassFor the first time in Singapore, join two-chefs 4 hands classes, Chef Tounaka and Chef Kobayashi's Full Day Hands-on Masterclass on Japanese style Roll Cake(Ashiya Roll) and Flower Chiffon that are delicious and stunning. The Ashiya Roll cake's cream is very milky taste and juicy sponge yet very light. The cake is absolutely…
Find out more »[SOLD OUT] Japanese Pastry Master Class! -Ashiya Roll- by Chef Kobayashi & Chef Tounaka
About The ClassFor the first time in Singapore, join two-chefs 4 hands classes, Chef Tounaka and Chef Kobayashi's Full Day Hands-on Masterclass on Japanese style Roll Cake(Ashiya Roll)The Ashiya Roll cake's cream is very milky taste and juicy sponge yet very light. The cake is absolutely popular among the local of Ashiya(Cozy Neighborhood of Kobe…
Find out more »14:30
Japanese Pastry Master Class! -Flower Chiffon Cake- by Chef Kobayashi & Chef Tounaka
About The ClassFor the first time in Singapore, join two-chefs 4 hands classes, Chef Tounaka and Chef Kobayashi's Full Day Hands-on Masterclass on the flower chiffon cake class. The cake is absolutely popular among the local of Ashiya(Cozy Neighborhood of Kobe in Japan) who are very particular about the taste. The secrets of Japanese pastry…
Find out more »