Events for Saturday 08/09/2018

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09:00

WSQ Demonstrate Basic Dry Heat Cooking Methods Course by Shatec

Saturday 08/09/2018 @ 09:00 - 18:00

Shatec SHATEC Campus 21 Bukit Batok Street 22, 659589 Singapore + Google Map

Think roasting, baking, broiling and grilling are the same thing? Think again! In this course, learn the basics of Dry Heat Cooking Methods and master each technique and be on your way to a professional chef level! Duration 4 lessons (44 hours including e-learning) Dates: 18, 25 Aug & 1, 8 Sep 2018 Participants…

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11:00

SOLD OUT – Origins of Food Cooking Classes – Singapore Signature Dishes

Saturday 08/09/2018 @ 11:00 - 13:00

Origins of Food, One Farrer Hotel & Spa 1 FARRER PARK STATION ROAD SINGAPORE 217562 (FARRER PARK MRT EXIT C / NEXT TO TAXI STAND)
Singapore, 217562 Singapore + Google Map

$94.16

Imagine a beautiful cooking studio in a hotel! Origins of Food sets the stage for interactive culinary demonstrations where individuals can enjoy cooking and dining in the food studio. Origins of Food Cooking Classes is a series of cooking demonstrations run by One Farrer Hotel & Spa. Come join us to learn all the works…