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World Gourmet Summit 2017 – Epicurean Delights ft. Bunchu Nittayo

Saturday 04/03/2017 - Friday 07/04/2017

WGS Epicurean Delights ft. Bunchu Nittayo   VIETNAMESE MENUCANH CHUA CAsweet & sour fish soup **GUOI CUON TOMfresh rice paper prawn rolls, IndoChine sauce **BANH XEOcrispy Vietnamese crepes, IndoChine sauce**Information shown may not reflect recent changes. Please check with each restaurant for current hours, pricing, and menu information.Price: $TBA++ ppDress Code: CasualDownload:* Menu subject to change without prior noticeAVAILABLE ABOUT…

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World Gourmet Summit 2017 – Epicurean Delights ft. Biros Lajos

Tuesday 04/04/2017 - Friday 07/04/2017

World Gourmet Summit 2017 -  Epicurean Delights ft. Biros Lajos* Menu subject to change without prior noticeAVAILABLEPromo Code: WGSED ABOUT VENUE:Tóng Lè Private Dining, set against the historical landmark of Collyer Quay, Tóng Lè presents a world-class fine dining concept over two levels of the Tower. Using only the best ingredients from around the world, our…

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World Gourmet Summit 2017 – Epicurean Delights ft. Chookiat Kantha

Tuesday 04/04/2017 - Friday 07/04/2017

WGS Epicurean Delights ft. Chookiat Kantha  LAOTIAN MENUStarterKHAO POON NAM PALaotian laksa **1st CoursePUN PAminced seabass salsa with fresh & poached vegetables**2nd Course LARB PEDlemon juice marinated minced duck with asian herbs & spices**Information shown may not reflect recent changes. Please check with each restaurant for current hours, pricing, and menu information.Price: $TBA++ ppAVAILABLE    ABOUT VENUE:Opened on the 27…

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World Gourmet Summit 2017 – Epicurean Delights ft. Iurri Kovryzhenko

Tuesday 04/04/2017 - Friday 07/04/2017
La Brasserie, 80 Collyer Quay, Singapore 049326 + Google Map

 WGS Epicurean Delights ft. Iurri KovryzhenkoPrice: $TBA++ ppDress Code: Casual* Menu subject to change without prior notice  UKRAINIAN MENUStarterBLACK PUDDINGbuckwheat & onion jamBEETS, CARROTS & POTATOEShoney & pickles (vegetarian)СRAYFISH CARPACCIOapple chutney **Middle CoursesCHOPPED MARINATED HERRINGcorn panna cotta & pickled onionsBEEF TONGUEbrandy sauce & horseradish ice creamBORSCH (for vegetarians & meat-eaters)**Main CoursesDUCKroots in different texturesPIKE-PERCH SOUFFLÉpumpkin & crayfish saucePORCINI MUSHROOMSsour cream…

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World Gourmet Summit 2017 – Epicurean Delights ft. Luu Meng

Tuesday 04/04/2017 - Friday 07/04/2017
IndoChine Chijmes, 300 Victoria Street, #01-21/22, Singapore 187996 + Google Map

  WGS Epicurean Delights ft. Luu Meng KHMER MENUStarterKHMER BEEF SKEWERStraditionally marinated beef skewers, grilled & served with dip **SaladPAPAYA AND BANANA BLOSSOM shredded & infused with spices** Main CourseFISH AMOK PAIRED ORGANIC BROWN RICEaromatic fish curry steamed to perfection in coconut husk, finished with coconut gravy,served with organic brown rice** DessertSANGKHIApumpkin custard paired vanilla ice-creamInformation shown may not reflect recent changes.…

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World Gourmet Summit 2017 – Epicurean Delights ft. PaTA

Tuesday 04/04/2017 - Friday 07/04/2017
Tamarind Hill Singapore, 30 Labrador Villa Road, Singapore 119189 + Google Map

 WGS Epicurean Delights ft. PaTAPrice: A LA CARTE MENU5 course Set Dinner$85++ per person* Menu subject to change without prior noticeAVAILABLEPromo Code: WGSED ABOUT VENUE:Nestled atop the forested Labrador Nature Reserve, Tamarind Hill Singapore is perfectly reminiscent of the original Tamarind Hill Kuala Lumpur, preserving the milieu of being a stand-alone historic colonial bungalow amid vastly…

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World Gourmet Summit 2017 – Epicurean Delights ft. Protégés of Gaston Acurio

Tuesday 04/04/2017 - Friday 07/04/2017

WGS Epicurean Delights ft. Protégés of Gaston Acurio   PERUVIAN MENUCEBICHE GASTON ACURIOprawns, scallops, sustainable fish with rocoto “Tiger’s Milk”$35++ **JALEA DE LIMAfried seafood of the day with tartar sauce & chalaca sauce$38++ **PARIHUELA PERUtraditional soup with panca chilli, Peruvian corn & fried seaweed$42++ **LOMO SALTADO "PACHACUTEC"Cantonese - Peruvian stir fried beef with onions, tomatoes & coriander$52++**FULL MENU $95++ ppInformation…

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