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11:00
Celebrating SJ50! Learn more about Japanese Ingredients Series vol1 (Shiokoji Class/Daytime)
About the class The power of “Shiokoji (rice salted malt)”. The culinary instructor Naomi will demonstrate how to make the “Shiokoji” and she’ll talk about the benefits of associate Shiokoji in your dishes. “Shiokoji” is a traditional Japanese ingredients also named the “miracle” ingredient, as it tends to enhance the food taste and flavor. During…
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