Events for Saturday 27/10/2018

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09:00

WSQ Demonstrate Basic Dry Heat Cooking Methods Course by Shatec

Saturday 27/10/2018 @ 09:00 - 18:00

Shatec SHATEC Campus 21 Bukit Batok Street 22, 659589 Singapore + Google Map

Think roasting, baking, broiling and grilling are the same thing? Think again! In this course, learn the basics of Dry Heat Cooking Methods and master each technique and be on your way to a professional chef level! Duration 4 lessons (44 hours including e-learning) Dates: 13, 20, 27 Oct and 3 Nov 2018 Participants…

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10:30

Halloween Meringue & Fondant Class

Saturday 27/10/2018 @ 10:30 - 13:30

Origins of Food, One Farrer Hotel & Spa 1 Farrer Park Station Road, 217562 Singapore Singapore
Singapore, 217562 Singapore + Google Map

$10 – $61

Halloween is just around the corner! Want to make some home-made confectioneries for your kids during trick or treat'in? Come join us in this fun-filled class to learn how to making some easy Jack 'O Lanterns & Ghouls using meringue & fondant! Meringue confectionery is a very popular choice among French patisseries and bakers.…