Events for Saturday 18/03/2017 › Featured Spoonful Workshop Events

Events Search and Views Navigation

Event Views Navigation

15:00

Weekend Galetto & Crepe Class! -Madame Simon’s Kitchen-

Saturday 18/03/2017 @ 15:00 - 17:00
Origins of Food, One Farrer Hotel & Spa 1 FARRER PARK STATION ROAD SINGAPORE 217562 (FARRER PARK MRT EXIT C / NEXT TO TAXI STAND)
Singapore, 217562 Singapore + Google Map
$90 – $240

About The ClassThis class will be hands-on of Galetto & Crepe cooking. In the end of the class, attendees will have Galetto & Crepe lunch together.This class (18th March March 2017) will be conducted in English language only . The Japanese class is held on 13th March, Monday, at 11:00-13:00.  Menu of Cooking-Galetto　Complète　-Crepe with salted caramel cream…

Continue reading →

Find out more »
+ Export Events