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10:30

Halloween Meringue & Fondant Class

Saturday 27/10/2018 @ 10:30 - 13:30
Origins of Food, One Farrer Hotel & Spa 1 Farrer Park Station Road, 217562 Singapore Singapore
Singapore, 217562 Singapore + Google Map
$10 – $61

Halloween is just around the corner! Want to make some home-made confectioneries for your kids during trick or treat'in? Come join us in this fun-filled class to learn how to making some easy Jack 'O Lanterns & Ghouls using meringue & fondant!   Meringue confectionery is a very popular choice among French patisseries and bakers.…

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