Join us for our one-day masterclass on CNY baking! We’ve prepared 2 dishes for you to learn this Chinese New Year. Date/Time: 4 Jan (10.30am – 1.30pm) @ $40/pax. Menu: Feng Li Su (Pineapple Cake) & Bak Kwa Cookies P.S. We will clean up after you! Call OUE Social Kitchen +65 6224 0355 or…
Recipe from Spoonful Chinese Cooking Instructor Cai Li With the Chinese New Year around the corner, you can find pineapple tarts just about everywhere in Singapore or Malaysia. Every bakery that churns them out is claiming that its tarts are the best. But I found out today these melt-in-mouth homemade tarts with buttery crumbly pastry…