The content is only available in Japanese for now.
![pudding](https://spoonful.sg/wp-content/uploads/2020/03/pudding-small-840x410.jpg)
The content is only available in Japanese for now.
Full House! Pls check out 1pm class at https://spoonful.sg/ja/?post_type=tribe_events&p=11588&preview=true The content is only available in Japanese for now.
Hōjicha (ほうじ茶) is a type of Japanese green tea that is roasted over charcoal unlike most Japanese teas that are usually steamed. The tea is roasted in high temperature, which changes the leaf’s colour tints from green to reddish brown.