A Night of Rare 18 year old Japanese Whiskies (1) Price: $228 net pp AVAILABLE Promo Code: WGSFA A Night of Rare 18 year old Japanese Whiskies (1) a welcome withYamazaki 18 Japanesesingle malt whisky paired with baked aged plum wrapped in bacon**Fuji Sanroku 18 Oloroso Sherry Casklimited edition single malt served with a…
Mucho Mexico Dinner ft. Daniel Ovadia Known for his innovative style, Daniel Ovadia is a rising culinary icon in Mexico. An honour like no other, Chef Ovadia has been elected by the Mexican government to represent the country in its bicentennial celebrations in 2010 and received the national award for “Best Mexican Restaurant” in…
Culinary Masterclass & Luncheon at Miele ft. **Jarno Eggen Two Michelin-starred Chef Jarno Eggen has a Master Pilot SVH Master Chef title to his name, and regularly sits on the jury panels of food and wine pairing competitions. With great experience in both haute and nouvelle cuisine, this is an opportunity to watch his innovations…
World Gourmet Summit 2017 – four-hands Epicurean Delights ft. Mitch Lienhard & Ryan Clift Tippling Club is pleased to host S.Pellegrino Young Chef 2016 winner Mitch Lienhard of Manresa restaurant in Los Gatos, California for a four-hands lunch and dinner experience with modern gastronomy doyen Ryan Clift on Thursday, 30 March 2017. An exquisite…
United Streets Food of India Price: $89++ ppDress Code: Smart CasualDownloads: United Streets Food of India * Menu subject to change without prior notice United Streets Food of India amuse-boucheGUJRATI KHAMAN DHOKLAsteamed & tempered lentil cake, favourite from Gujrat **soupCHATORI PAYAlamb trotter masala soup, from the chatori lane, madya pradesh **starterMUMBAI WADA PAVall time favourite vegetarian…
SELLING FAST! Culinary Masterclass Tasting Menu ft. Grill Ueli One of Switzerland’s best kept secrets – the only event in this whole festival you’ll get to learn the best tricks and tips from this World Barbecue Champion and taste his signature grills. Chef Ueli has been crowned Swiss Champion 8 times, European Champion 4 times…
WGS Epicurean Delights ft. **Jarno Eggen LUNCH MENU 1 “PLIN”parmesan, balsamico and porcini mushroom sauce ** COD FISHbeetroot, crispy skin, 8-weeks nonstop-smoked bacon, ponzu ** SORREL SORBETrunner beans, almond cream, olive oil LUNCH MENU 2 SMOKED EELpotato biscuit, chives, cream and caviar ** TURBOTfoie gras, black truffle, celery purée, meat juices ** VEAL TONGUEgarden vegetables, herbs, pumpkin seeds, tarragon vinaigrette ** HAZELNUT AND CHOCOLATE SOUFFLÉvanilla, caramel, coffee,…
WGS Epicurean Delights ft. *Kiriko Nakamura Price: Lunch: 5 Course (Include 2 Dessert)$88++ per person Dinner: 8 course (Include 3 dessert)$168++ per person AVAILABLE Promo Code: WGSED MENU KIRIKO NAKAMURA × LEWIN TERRACE– MEMORY OF KIRIKO AND MATSUMOTO –LUNCH 1ST DISH ～MATSUMOTO～WAGYU MONT-BLANC和牛 モンブラン**2ND DISH ～MATSUMOTO～SENDAI STYLE BOUILLABASESENDAI ブイヤベース **3RD DISH ～MATSUMOTO～HAYASHI RICE /BEEF/ONION地球にやさしい ハヤシライス**1ST DESSERT…
WGS Epicurean Delights ft. Quentin Glabus JOURNEY THROUGH THE ANCESTRAL LANDwith QUENTIN GLABUS LUNCH EAST COAST INSPIRATIONSlobster roll, aboriginal fry bread, lobster knuckle, cedar aiolipickled apple & sea asparagus, fresh dill**INSPIRATIONS OF THE INTERIORduck ham (cured & smoked), chanterelle butter confit,red cherry mustarda, fresh clover**NORTHERN INSPIRATIONSseared Canadian red fish, juniper rosemary lebna, warm ramps & Swiss chard,roasted strawberries**WEST COAST INSPIRATIONScedar planked…
WGS Epicurean Delights ft. Grill Ueli Lunch: 29 March 2017 – 01 April 2017from 11.30am to 2.00pm Dinner: 29 March 2017 – 01 April 2017from 6.00pm to 9.30pmDress Code: Smart CasualPrice: see below on menu! AVAILABLE All main courses are cooked by our swiss guest butcher & bbq world championGRILL UELIon grills outside in…