The event will be conducted in Japanese.
Tag: シンガポール料理
Shopping at Wet Market
The event will be conducted in Japanese.
Shopping at Wet Market
The event will be conducted in Japanese.
Hand made MISO class
Would you like to make your very own handmade miso? Miso is paste made from fermented soya beans and barley or rice malt, commonly used in Japanese cooking. This time, we will be using homemade natural raw rice koji in the fermentation process. We will be making natural mature rice miso the old-fashioned way by adding Himalayan rock…
Classic Christmas Log Cake
This year why not celebrate Christmas with a handmade authentic French-style Christmas Log cake? In French, the Christmas Log Cake is called Bûche de Noël, where Bûche means firewood and Noël refers to Christmas. Every year starting from the beginning of December till Christmas, almost every patisserie in France will be selling their original Buche de…
Origins of Food Cooking Classes – Singapore Signature Dishes
Imagine a beautiful cooking studio in a hotel! Origins of Food sets the stage for interactive culinary demonstrations where individuals can enjoy cooking and dining in the food studio. Origins of Food Cooking Classes is a series of cooking demonstrations run by One Farrer Hotel & Spa. Come join us to learn all the works…
Halloween Meringue & Fondant Class
Halloween is just around the corner! Want to make some home-made confectioneries for your kids during trick or treat’in? Come join us in this fun-filled class to learn how to making some easy Jack ‘O Lanterns & Ghouls using meringue & fondant! [Note: This class is currently taught in the Japanese language. For English or…
Origins of Food Cooking Classes – Singapore Signature Dishes
Imagine a beautiful cooking studio in a hotel! Origins of Food sets the stage for interactive culinary demonstrations where individuals can enjoy cooking and dining in the food studio. Origins of Food Cooking Classes is a series of cooking demonstrations run by One Farrer Hotel & Spa. Come join us to learn all the works…
Origins of Food Cooking Classes – Singapore Signature Dishes
Imagine a beautiful cooking studio in a hotel! Origins of Food sets the stage for interactive culinary demonstrations where individuals can enjoy cooking and dining in the food studio. Origins of Food Cooking Classes is a series of cooking demonstrations run by One Farrer Hotel & Spa. Come join us to learn all the works…
Sandwich Bread Class
This class is taught in Japanese language. For English class, please enquire at info@alchemist.sg Breads and buns for sandwiches and burgers are some of the easiest breads to make! Learn how to bake them at home in our Sandwich Bread Class!