Chef Yamashita’s Sakura Chiffon & Sudakitoh Golden Roll Cake Celebrate Spring with us and popular Japanese pastry Chef Yamashita himself, as we bring you another edition of his beautiful bakes! In this one-time-only seasonal class, learn how to make a classic Sakura Chiffon cake and a Sadakitou Golden Roll cake with Sudakitoh (unrefined cane sugar)…
Chef Yamashita’s Japanese Style Birthday Cake Class! Isn’t it wonderful if you can bake your dearest loved ones a birthday cake by yourself? Come and learn the special birthday cake baking and decoration techniques from popular Japanese Pasty Chef Yamashita! This is a very special one-time only class in August. so hurry and make your…
Chef Yamashita’s Japanese Style Xmas Cake Class! As part of SJ50 celebration and the “Itadakimasu” project by Spoonful (Alchemist Pte Ltd) that aims at introducing both Singaporean and Japanese culinary culture to each other, join us to welcome Chef Yamashita, a “So much be loved Pastry Chef” to our kitchen! Learn the earl grey tea…