Sorry, this event is only available in Japanese.

Sorry, this event is only available in Japanese.
This class will be conducted in Japanese language. Please check our Japanese site for mode details. 【Instructor Profile】 Culinary Instructor Madame Eiko Simon lived in Paris for more than 15 years and mastered her skills at several culinary schools including Boulangerie (Baker shop in French). Armed with her very own homemade French cuisine recipes…
This class will be conducted in only Japanese. Please inquire English class at info@alchemist.sg
This class will be conducted in Japanese. For the English class, please contact us at info@alchemist.sg .
Ultimate Japanese food class for Helpers” (Hands-On practice) will be held! ! ! * Students learn about 4 to 5 recipes per session (18 recipes in total) through practical training, including hygiene concepts, how to make stock, how to cook rice, boiled dishes, fried dishes, sushi, side dishes, party menus, and desserts. We named this…
This class will be conducted in Japanese. For English class inquiries, please contact us at info@alchemist.sg
This class will be conducted in Japanese only. For English class, please inquire to info@alchemist.sg
This class will be conducted in Japanese. For the English class. please contact us at info@alchemist.sg .
Ultimate Japanese food class for Helpers” (Hands-On practice) will be held! ! ! * Students learn about 4 to 5 recipes per session (18 recipes in total) through practical training, including hygiene concepts, how to make stock, how to cook rice, boiled dishes, fried dishes, sushi, side dishes, party menus, and desserts. We named this…
Xiao Long Bao is an extremely popular dim sum dish in Singapore. This yummy soup dumpling has been loved by folks across different cultures, Asians, Westerners, women and men, kids and adults alike. In the making of this humble dumpling that packs an explosive punch, Pork Jelly is an essential ingredient! Come join us and learn…