SINGAPORE, March 2017 – With a talented culinary team and a tempting weekend room package, Easter time with the family will be filled with delicious dining experiences, and a promise of quality rest and recreation at Regent Singapore, A Four Seasons Hotel.
Gourmands and food aficionados rejoice as the annual World Gourmet Summit (WGS) in Singapore aims to refresh your senses in their 21st year run of Asia’s premier food & wine festival, with a new theme – United Nations Gastronomic Assembly (UNGA) that focuses on its mission of nurturing culinary talents all over the world. Expect…
Odette, the award-winning modern French fine-dining restaurant clinches 9th position in Asia’s 50 Best Restaurant list! Being one of the only nine Singapore-based restaurants on the list, the restaurant celebrates its historic debut after the 2017 results were announced in Bangkok, Thailand. It is also recognised for its commitment to heartfelt hospitality and the best artisanal produce which…
Updates for Dining Outlets Raffles Hotel Singapore will commence Phase One of its restoration programme on 13th February 2017. During this first phase, the Raffles Hotel Arcade which houses retail stores, specialty shops and dining venues including Raffles Courtyard, Long Bar Steakhouse and Long Bar will be closed. A selection of alternative dining experiences for…
Try your hands at some delicious and nutritious vegetable recipes using fresh produce from Gunma prefecture.
Try your hands at some delicious and nutritious vegetable recipes using fresh produce from Gunma prefecture.
Try your hands at some delicious and nutritious vegetable recipes using fresh produce from Gunma prefecture.
Try your hands at some delicious and nutritious vegetable recipes using fresh produce from Gunma prefecture.
Try your hands at some delicious and nutritious vegetable recipes using fresh produce from Gunma prefecture.
Try your hands at some delicious and nutritious vegetable recipes using fresh produce from Gunma prefecture.