Tag: Cooking lessons

OUE Social Kitchen Lunch Party – Quarter Roast Chicken (5 Apr)

Tired of the long queue during lunch hour and having to rush through the meal? From 1 – 18 April, beat the queue and don’t have to “chope” your seat! Simply head over to OUE Social Kitchen and cook your own Quarter Roast Chicken with Mushroom Sauce! Recipe, ingredients, and guidance from Resident Chef all provided for!…

OUE Social Kitchen Lunch Party – Quarter Roast Chicken (4 Apr)

Tired of the long queue during lunch hour and having to rush through the meal? From 1 – 18 April, beat the queue and don’t have to “chope” your seat! Simply head over to OUE Social Kitchen and cook your own Quarter Roast Chicken with Mushroom Sauce! Recipe, ingredients, and guidance from Resident Chef all provided for!…

OUE Social Kitchen Lunch Party – Quarter Roast Chicken (3 Apr)

Tired of the long queue during lunch hour and having to rush through the meal? From 1 – 18 April, beat the queue and don’t have to “chope” your seat! Simply head over to OUE Social Kitchen and cook your own Quarter Roast Chicken with Mushroom Sauce! Recipe, ingredients, and guidance from Resident Chef all provided for!…

OUE Social Kitchen Lunch Party – Quarter Roast Chicken (2 Apr)

Tired of the long queue during lunch hour and having to rush through the meal? From 1 – 18 April, beat the queue and don’t have to “chope” your seat! Simply head over to OUE Social Kitchen and cook your own Quarter Roast Chicken with Mushroom Sauce! Recipe, ingredients, and guidance from Resident Chef all provided for!…

OUE Social Kitchen Lunch Party – Quarter Roast Chicken (1 Apr)

Tired of the long queue during lunch hour and having to rush through the meal? From 1 – 18 April, beat the queue and don’t have to “chope” your seat! Simply head over to OUE Social Kitchen and cook your own Quarter Roast Chicken with Mushroom Sauce! Recipe, ingredients, and guidance from Resident Chef all provided for!…

OUE Social Kitchen – Beef Wellington

Fully booked on the first run, now it is back!   On 30MAR, SAT, from 1030AM – 1PM, finishing off your month of March by making your very own DECONSTRUCTED BEEF WELLINGTON from scratch, after which,  reward yourself with a complimentary pint of draught beer at $50/PAX.   Don’t miss it AGAIN! Make your reservation today! Resident chef’s guidance, recipe, and ingredients provided…