Tag: Cooking lessons

Yuzu Mango Meringue Tart Master Class with Executive Pastry Chef Winnie Goh

Named Pastry Chef of the Year at 2018 World Gourmet Summit Awards of Excellence, Executive Pastry Chef Winnie Goh helms the pastry kitchen at Mandarin Orchard Singapore. Learn how to make her signature pastry -Yuzu Mango Meringue Tart- in this hands on culinary experience. TERMS & CONDITIONS APPLY

OUE Social Kitchen Lunch Party – Yong Tau Fu (21 Jun)

Yong Tau Fu! One of the top favourite when it comes to Hakka cuisine. A fish paste stuffed into the goodness of chilli, tofu, bitter gourd and brinjal; accompanied with light yet flavourful broth, you are surely in for a treat! Don’t worry about not able to satisfy your tummy as Bee Hoon is included as well.…