Tofu in Herbal Oil

Tofu in Herbal Oil
by Ms Mizue Tanaka 



Tofu                                  1 block (drain the water before use)

Avocado Oil                      100ml

Salty rice malt                   1~2 Teaspoon

Minced garlic                    1/2 or 1 clove

Fresh herbs (basil, oregano, thyme)   1 Tablespoon, finely chopped



  1. Put the avocado oil, malt, garlic and herbs in a bowl and mix well
  2. Cut the tofu in cubes (about 1cm × 1cm)
  3. Put the tofu into the herbs and oil dressing and marinate it overnight.This recipe is contributed by
    Ms Mizue Tanaka